Get away from it all— but keep eating well! When it comes time to head out on the trail with a tent in hand, or to hit the road for a rural weekend at the cabin or lake house, there’s no reason to compromise on great food. It’s easy to whip up delicious meals with the recipes in this book: in addition to supply lists and prep work that can be done ahead of time, the instructions include options for cooking both outdoors over a roaring fire or indoors near a cozy hearth. Recipes include: Hasselback Sweet Potatoes Dutch Oven Lasagna Carne Asada Street Tacos Peach and Blueberry Cobbler The Camp & Cabin Cookbook is a feast for the eyes, with gorgeous photographs for every dish, from breakfast to snacks to dinner. Don’t leave home without it!
This inventive camping cookbook contains: An introduction to camping cooking Learn all you need to know about effective camping cooking, including how to equip your portable pantry, how to keep...
Cabin Cooking contains 140 easy-to-prepare recipes that can be cooked over the campfire on the shore of your favorite lake, on the woodstove at your deer hunting shack, or on the grill at your cabin.
The no-nonsense guide to cooking in the great outdoors. Getting off the grid doesn’t mean having to eat bland meals—not with Kate Fiduccia’s guide to preparing hearty meals and delicious snacks for every trail you traverse!
When the going gets chilly and daylight is in short supply, the cozy cabin is the place to be. And here is the ultimate companion for cozier, comfier cold-weather cooking from the IACP Award–winning duo of Marnie Hanel and Jen Stevenson.
Shares campfire recipes for anyone who enjoys cooking outdoors, including chai-spiced oatmeal with cinnamon apples, egg-in-a-hole grilled cheese, tin foil seafood boil, and homemade hot chocolate mix.
Whether you're an experienced camper or just getting into the great outdoors for the first time, this book has everything you need to make sure your camping and cabin trips are not only enjoyable but also tasty.
See them online or visit your local sporting goods store. I hope you will allow yourself the pleasure of a demonstration soon. THANKS AGAIN for buying our book and enjoy the stories and old time recipes. This ones for you Larry.
“Spells out how to eat well when camping out.” —The Washington Post “This is the rare book that considers campfire cookery as a gustatory pursuit.” —Sierra, the National Magazine of the Sierra Club Forget freeze-dried astronaut ...
The only real effort required to have a feast by firelight is to get outside, spark a fire, and roast something simple, like a sausage. Mother Nature provides the rest: moonlight, woodsmoke, moss cushions, and a forest symphony.
And so should the drinks! Simplicity, though, doesn’t mean you’re limited to a bottle and a mixer. With Camp Cocktails, you’ll have a variety of options for simple and tasty drinks that are ready to go wherever you go.