Transformational Leadership Through Empathy When entrepreneur Sherry Deutschmann first decided to start a business, she knew she wanted to build something totally different. In her first book, Lunch with Lucy, Sherry tells the story of the creation of that company, LetterLogic, and how she turned it into a $40-million company by putting employees first—even ahead of customers and shareholders. Putting her people first took many forms, with an extremely generous profit sharing plan and fair living wages among them. But the centerpiece and heart of LetterLogic’s culture was the employee-centric practice Sherry designed called “Lunch with Lucy”—a practice that removed the hierarchical dynamics found in most organizations. On any given Wednesday, any employee could invite “Lucy” (Sherry’s midday moniker) out to lunch, at a place of their choice, with the bill picked up by Sherry. At these events, Sherry wasn’t the CEO. She was “Lucy,” a co-worker. By making herself 100% available, “Lucy” created a judgment-free environment where she could learn about a team member’s dreams, ambitions, and challenges—and gain their insight into what she was doing right or wrong as a leader. She credits this approach with the success of her company. Lunch with Lucy’s interior, refreshingly laid out like courses on a menu, invites us to see how a leader’s choices directly impact employee morale, engagement, and commitment—and in this author’s case, ultimately led to a healthy and hearty bottom line. Sherry’s voice is new, and her honesty, humor, and humility shine through this story of a woman building a successful business through empathetic leadership and uncommon, commonsense business practices, one lunch at a time. Sit down at the table and learn about a business model that is truly transformational.
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Bought or brought? Revisit the nostalgia of the school cafeteria with this collection of interviews, vivid portraits, and elaborately reimagined food photos. Food often unites us in unexpected ways -- especially on Taco Salad Day.
You can grab a sandwich, power through and run yourself down, or you can STOP. You can pick up this book, choose a chapter that inspires you and learn something new.
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Memories of frittatas are a bit comme ci comme ça – dry, bland and with that awful bounciness of overcooked egg. The key is to not cook them for too long – they should only go into a hot oven for a few minutes, because you want a gooey, ...
... 22 Happy - Go - Lucky Hour , The ( radio program ) , 38-39 Harding Golf Course ( San Francisco ) , 107-8 Hare , Billy , 22 Harrington , Tom , 78 , 82 , 86 Harris , Phil , 88 , 94 Harry ( janitor ) , 36 Hatch , Wilbur , 154 Hausner ...
A very hungry mouse eats a large lunch comprised of colorful foods. On board pages.
In this handbook, two girls who have already survived boyfriends, sleepovers, nerd crushes, detentions, and runaway pimples share helpful hints and lingo lessons that will help tweens not only survive, but thrive while navigating through ...
... no garden herb omelette made from our own hens' eggs, no Promite and sprouts on dark caraway rye – that day, we would dine on something loaded with sugar and salt, yet completely bland and utterly without flair or emotion.
Pen & Palate traces the course of Lucy and Tram's devoted friendship through miserable jobs and tiny apartments, first loves and ill-advised flings, successes and setbacks--always with a shared love of food at the center of the narrative.