Taste Freedom: Food from the Freedom Café

Taste Freedom: Food from the Freedom Café
ISBN-10
1770099573
ISBN-13
9781770099579
Category
Cooking
Pages
218
Language
English
Published
2011-03-16
Author
Neil Roake

Description

A celebration of the author/chef’s mantra—“local, fresh, direct”—this unconventional cookbook contains excellent recipes from the Freedom Café in Durban. Sensationally illustrated with photographs and hilarious sketches, its recipes include vine tomatoes with a sprinkling of sea salt; Bloody Marys made with horseradish and celery sticks; old-fashioned ginger beer; and “chakalaka” oysters with shallot vinegar. Inventive yet not overly complicated, featuring easy-to-follow instructions, this is a cookbook that presents recipes with a stylish twist.

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