Food Artisans of Alberta: Your Trail Guide to the Best Locally Crafted Fare

Food Artisans of Alberta: Your Trail Guide to the Best Locally Crafted Fare
ISBN-10
1771512474
ISBN-13
9781771512473
Category
Travel
Pages
352
Language
English
Published
2018-06-12
Publisher
TouchWood Editions
Authors
Karen Anderson, Matilde Sanchez-Turri

Description

Shortlisted for a 2019 Taste Canada Award Winner of a 2019 Gourmand World Cookbook Award in Canada The food lover’s guide to finding the best local food artisans from all over Alberta. From the coulees of the badlands to the combines of the wheatlands, discover Alberta’s diverse terroir, and be captivated by the distinct tastes of this majestic province. Food Artisans of Alberta is a robust travel companion for local food lovers and visitors alike. Come to know the stories, inspiration, and friendly faces of the people who craft great food as they cultivate the community of food artisans. Journey beyond Alberta’s seven signature foods—beef, bison, canola, honey, Red Fife Wheat, root vegetables and Saskatoon berries—to also enjoy breweries, meaderies, distilleries, cheesemakers, and more. With regional maps that highlight the locations of 200 food artisans, set out on an adventure through fertile fields and bountiful edible crops.

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