Bradt's is the most up-to-date and informative guide to Oman, the Arabian peninsula's most welcoming destination, fully revised and updated by an author who has been living in Oman and Arabia since 1986. Oman is finally reaping the economic benefit of its location between Europe, Africa and Asia with substantial investment in major shipping ports and significant expansion of the national airline with new routes to Western Europe and East Asia. Despite being at the crossroads of great trade routes and empires, Oman has remained an independent country through much of its long history, and today tourism and travel are a major focus for Oman's government. This new edition covers the recent substantial investment in new airport facilities and upmarket accommodation and also features the historic UNESCO towns of Samharam and Al Balid. If you want to live like a local, the guide also tells you how to slow cook the traditional spiced meat shuwa and how to be a perfect guest if invited into an Omani home. Oman is not merely a desert. While it has the classic sand seas - Wihibah Sands - home to the nomadic Bedouin and their camels, this sultanate also boasts lush monsoon-soaked valleys near Salalah, mountain villages surrounded by green terraced fields of fruit trees and rose bushes, and the reef-fringed Ad Dimaniyyat Islands. With such a varied wilderness there is huge scope for adventure. Oman is increasingly perceived as a high-end cultural destination. The new Opera House has opened, directly supported by the Sultan, with top-notch international performers like Placido Domingo. The guide includes advice on property buying, since Omani law changed to allow expatriates to buy, explaining the rules and regulations. There is also a detailed overview of language schools teaching Arabic, not found in other guides. With advice on cultural etiquette, basic Arabic phrases and political history - as well as full practical information on where to stay and eat, and what to see and do - this fully updated edition remains the essential guide for travellers looking to discover the real Oman.
Oman
Pearson also notes that the archaeological record demonstrates a distinct revival in all such trade in the mid-first century AD, when the most famous contemporaneous account of the region's trade, the account of a Greek sailor and ...
In The Food of Oman, American food writer Felicia Campbell invites readers to journey with her into home kitchens, beachside barbeques, royal weddings, and humble teashops.
This is the first book in more than a decade to look systematically at the foundations and practices of Oman's foreign policy and its impact on the production and distribution of oil.
This book shows how one monarchical power has built and renewed its basis to meet the challenges threatening its stability. It also sheds light on the strategies adopted and challenges faced by other Arab monarchies.
Meals are priced by weight. o Pai Thai THAI $$$ (MAP GOOGLE MAP ; %044323232; www.jumeirah.com; Madinat Jumeirah, King Salman Bin AbdulAziz Al Saud St, Umm Suqeim3; mains Dhs55-175; h12.30-2.15pm & 6-11.15pm; W; mMall of the Emirates) ...
Yet despite modernization, Oman remains an unknown land. This book, first published in 1987, dispels some of the mystery by focusing on the land, the people and the history.
This book traces the narrative of a little-known and relatively stable Arab country whose history of independence, legacy of interaction with diverse cultures, and enlightened modern leadership have transformed it in less than fifty years ...
The ideal introduction to the history of modern Oman from the eighteenth century to the present, this book combines the most recent scholarship on Omani history with insights drawn from a close analysis of the politics and international ...
Oman is a parable of our times, detailing rivalry and intrigue between people in high places. It is one of the most dramatic tales in Arab history: a chronicle of personal price, rapacious greed and undiluted lust for power.