Rice and Risotto: Cooking with the World's Best-Loved Grain
- ISBN-10
- 1846818559
- ISBN-13
- 9781846818554
- Category
- Cooking
- Pages
- 256
- Language
- English
- Published
- 2019-01-02
- Publisher
- Southwater
- Author
- Christine Ingram
Description
The complete guide to choosing, using and cooking rice, with over 200 fabulous varied recipes.
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Other editions
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- 2019-01-02
- - pages
- Paperback
- Southwater
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