Complete Entertaining Cookbook: The Best of Festive and Casual Occasions

ISBN-10
1875999221
ISBN-13
9781875999224
Pages
320
Language
English
Published
2000-10
Publisher
Cameron House

Description

This opulent collection of fin recipes and impressive menu ideas is aollaboration between esteemed food writer Joyce Goldstein and Chuck Williams,he founder of the Williams-Sonoma kitchen stores. Their collectiveulinary know-ho pays off in a big way - not onlydo their dishes looktunningon paper but they are also recipes that can be prepared withelative ease in the home kitchen. Twemtu-six set menus form the heart ofhe book, ranging from an Al Fresco Lunch to a Heritage Christmas Dinner.ach menu, whether for an informal soiree or a black-tie cocktail party, isccompanied by beverage ideas and inspiration for decorating the table.

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