Celebration: Proceedings of the Oxford Symposium on Food and Cookery 2011
- ISBN-10
- 1903018897
- ISBN-13
- 9781903018897
- Series
- Celebration
- Category
- Cooking
- Pages
- 384
- Language
- English
- Published
- 2012-07-01
- Publisher
- Oxford Symposium
- Author
- Mark McWilliams
Description
Essays on Food and Celebration from the 2011 Oxford Symposium on Food and Cookery. The 2011 meeting marked the thirtieth year of the Symposium.
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Other editions
-
- 2018-09-10
- 205 pages
- Paperback
- FriesenPress
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