The Basic Art of Pasta

ISBN-10
1928911129
ISBN-13
9781928911128
Pages
23
Language
English
Published
2010-09-15
Author
Maria Liberati

Description

Filled with recipes, tips an ideas to make the Perfect pasta by one of the wolrd's foremost experts on Italian cuisine, culture and wine- Celebrity Chef Maria Liberati. Recipes are easy to follow and use all natural ingredients. From the creator of The Basic Art of Italian Cooking book series