When someone goes vegan on Park Avenue or Beverly Drive, they have a private chef and a personal assistant to do the troubleshooting. When we make the shift on Main Street, we could use some help, too. For nearly six years, acclaimed author, speaker, podcaster, and Main Street Vegan Academy director, Victoria Moran, has trained individuals to become vegan lifestyle coaches and educators. Now, Victoria has teamed up with one her Academy alums turned faculty member, cookbook author, culinary instructor, and radio host, JL Fields, to bring that very same coaching to you. In The Main Street Vegan Academy Cookbook, Victoria and JL, along with over a hundred certified vegan lifestyle coaches, join you in the kitchen as you discover more than 100 of their favorite plant-sourced recipes. Whether you're new to the diet or a seasoned plant-based eater, vegan or just veg-curious, their tips, tricks, shortcuts, and strategies will transform your cooking, your eating, and your life. Inside, you'll find wholesome, delectable, and accessible recipes like: • PB&J Sammie Smoothie • Sweet Red Chili Potato Skins • Pepperoni Pizza Puffs • Avocado-Cucumber Soup • Cranberry-Kale Pilaf • Crisp Mocha Peanut Butter Bars Anchored in compassion, The Main Street Vegan Academy Cookbook is more than a cookbook; it's a complete guide to going vegan, from FAQs, troubleshooting, and menu plans to inspiration and innovations for navigating the culinary, nutritional, and social landscape of plant-based eating. Embrace a healthier, more compassionate you, with Victoria, JL, and the rest of the Main Street Vegan Academy coaches by your side.
–KRIs CARR, www.crazysexylife.com hen I was a little girl, overweight and distraught about it, sometimes I would hang out ... in my doctor-dad's private office, figuring that there had to be something in those books that would fix me.
I followed in the footsteps of my now hero, Kris Carr, the filmmaker and subject of the lifechanging documentary, Crazy Sexy Cancer. I enrolled in a raw/living foods ... Eating plants made me a happier person! In 2009, exactly one year ...
I followed in the footsteps of my now hero, Kris Carr, the filmmaker and subject of the lifechanging documentary, Crazy Sexy Cancer. I enrolled in a raw/living foods ... Eating plants made me a happier person! In 2009, exactly one year ...
It was the dedication in that cookbook—which was to a “glossy black calf on his way to the slaughterhouse many years ago”—that caused the little lightbulb above my head to click on. I suddenly knew that I didn't want to eat meat any ...
“This beautiful book takes us way beyond weight loss to a new appreciation of total health, inner and outer beauty, ... author of Choose Radiant Health and Happiness “While making us salivate for the crunch and fun of healthy eating, ...
Learn the ins and outs of pressure cooking and start creating delicious, one-pot vegan meals in no time at all.
I think that I was always meant to be vegan.
If you’re a creative suffering from brain fog, A Bright Clear Mind can help. Praise for A Bright Clear Mind “If you are a maker or an artist who feels anxious, depressed or just plain not feeling up to par, I urge you to read this book.
Main Street Vegan covers it all—inspiration, information, and out of this world recipes. This book is a gem."—Rory Freedman, co-author Skinny Bitch "Main Street Vegan is exactly the guide you need to make changing the menu effortless.
JL Fields, author of Vegan Pressure Cooking, has done the research, development, and testing, so you can serve crispy French fries, eggrolls, and all kinds of fried food in minutes—without frying.