La buena cocina sin colesterol
- ISBN-10
- 8431555041
- ISBN-13
- 9788431555047
- Category
- Cooking
- Pages
- 324
- Language
- Spanish
- Published
- 2013-01-21
- Publisher
- Parkstone International
- Authors
- Patrizia Cuvello, Daniela Guaiti
Description
Una guía útil que le ofrece un sabroso recetario, acompañado con los consejos y la información necesarios para aprender a reducir los índices de colesterol y cocinar de un modo sano y equilibrado, sin renunciar, por ello, a los placeres de la buena mesa. Esta obra le proporcionará, además de muchas recetas -desde entrantes hasta postres-, valiosas informaciones sobre las propiedades y los valores nutritivos y calóricos de los alimentos, así como platos de fácil elaboración y segura efectividad, que concilian su excelente sabor con la conservación de la salud.
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