The Economics of Conservation Agriculture

The Economics of Conservation Agriculture
ISBN-10
9251046875
ISBN-13
9789251046876
Category
Agricultural conservation
Pages
65
Language
English
Published
2001
Publisher
Food & Agriculture Org.

Description

Conservation agriculture aims to make better use of agricultural resources through the integrated management of available soil, water and biological resources, combined with limited external inputs. This study examines the financial and non-financial factors that affect the adoption and success of conservation agriculture at farm, national and global levels.

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