Food and Drink
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Food and Drink: A Book of Quotations
By Susan L. RattinerVICKI BAUM & • Why so many different dishes? Man sinks almost to the level of an animal when eating becomes his chief pleasure. LUDWIC VON BEETHOVEN & o Let us eat and drink; for tomorrow we shall die. THE BIBLE (ISAIAH 22:13) & o I am ...
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Food and Drink: The Cultural Context
By Donald SloanJoloff rice may also include minced onion and bell pepper, which are found in some versions of Charleston's red rice. A similar dish of rice reddened with tomatoes, vegetables, and meat – often chicken and/or sausage is known as ...
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Food and Drink: Life Resources in Ancient Egypt
By Edda BrescianiFood and Drink: Life Resources in Ancient Egypt
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Food and Drink: Modernist Cuisine Photography
By Nathan MyhrvoldThis collection of Myhrvold's images is organized into thematic sections focused on core elements of his food photography and comes packaged in a new shelf-friendly trim size with a slipcase.
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Food and Drink
By Jim HarterJim Harter. RENAISSANCE AND BAROQUE CEILING MASTERPIECES, Dover. (0-486-46529-2) HISTORIC ORNAMENT AND DESIGN IN FULL COLOR: FROM ANTIQUITY TOTHE RENAISSANCE, Edited by Giulio Ferrari. (0- 486-45275-1) 150 FULL-COLOR ART NOUVEAU PATTERNS ...
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Food and Drink: Good Manufacturing Practice : a Guide to Its Responsible Management
Food and Drink: Good Manufacturing Practice : a Guide to Its Responsible Management