Food As Medicine
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Food As Medicine: How to Use Diet, Vitamins, Juices, and Herbs for a Healthier, Happier, and Longer Life
By Dharma Singh KhalsaOffers a practical prescriptive guide to achieving health with the right natural foods and supplements, outlining a detailed, forty-day nutritional plan that features health-bolstering recipes.
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Food As Medicine: How to Use Diet, Vitamins, Juices, and Herbs for a
By Guru Dharma Singh KhalsaGrounded in science, Food as Medicine is a pragmatic and accessible reference that sets readers on the right nutritional path.
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Food as Medicine: Functional Food Plants of Africa
By Maurice M. IwuEdible Wild Plants of Sub-Saharan Africa. Royal Botanic Gardens, Kew, UK. 2. Van Wyk, B.-E. 2005. Food Plants of the World, Briza Publications, Pretoria. 3. Iwu, M. M. 2014. Handbook of African Medicinal Plants, 2nd edn.
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Food as Medicine: Functional Food Plants of Africa
By Maurice M. IwuRole of Coffea arabica extract and related compounds in preventing photoaging and photodamage of the skin. In: V. Preedy (ed.) Coffee in Health and Disease Prevention. Academic Press, London. Chapter 58, pp. 523–540.
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Food as Medicine: 150 Plant-Based Recipes for Optimal Health, Disease Prevention, and Management of Chronic Illness
By Sue RaddSue’s recipes are not only beneficial for your health, they are delicious and designed for the home cook. This long-awaited book shares secrets from her acclaimed culinary medicine cookshops.
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Food as Medicine: The Theory and Practice of Food
By Todd Caldecott"Informed by the theory and practices of Ayurveda and scientific research, Food as Medicine: The Theory and Practice of Food provides a practical and lucid model of what food is, how it impacts your health, and how to make the best choices ...
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Food As Medicine
By M. Mohamed Essa, Mushtaq A. MemonThis book contains a comprehensive collection of the beneficial features of fruits, vegetables, nuts and medicinal plants and herbs, against various diseases and how they should be utilised to obtain all their qualities and benefits.
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Food As Medicine
By Sue RaddSo here is my gift to you: 150 of my best recipes showing you how to use food as medicine in your own home and, at the back of the book, a summary of the current scientific evidence of how and why these recipes can transform the health of ...