Between catering events, an old flame and her friend's knack for the dramatic, she attempts to find her uncle's attacker. Will she ever discover how murder made it on the menu?The table is set in this fast-paced, intrigue-filled story.
But the coroner had also ruled her father's death accidental and that since had been overturned. ... car was miraculously fine too, save for a few scratches, so it was hardly going to be top priority for the police.
Before I could stop myself , I was reaching for a stack of menus with one hand and a Sharpie with the other . “ We need to make a note . That's what we need to do . “ First two coffee refills free . ' How does that sound ?
Bombshell Eve is the hostess, while Annie stays behind the scenes, frantically managing everything from the books to the radicchio supply.
Competition in the restaurant industry is cutthroat, but it's not supposed to be literally fatal.
Stories about food and death arranged into three categories: spécialités de la maison: stories by some famous authors; entrées historiques: tales from the culinary past; and just desserts: a selection of detective cases.