Tacos
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Tacos
By Joanne MatternJoanne Mattern. food truck 16 mango salsa tacos tacos with radishes A taco can. 15.
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Tacos
By Susan Curtis, Daniel Hoyer, R. Allen SmithHot and Smoky Shrimp Tacos, Roasted Wild Mushroom Tacos with Queso Fresco, Poblano Chile Tacos with Cochinita Pibil (Yucatan-style roasted pork)-these are just a few of the most mouth-watering taco dishes ever put together in one cookbook.
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Tacos: 75 Authentic and Inspired Recipes
By Jane Horn, Mark Charles Miller, Benjamin HargettThe chef and founder of Santa Fe's Coyote Cafe offers seventy-five recipes for innovative taco fillings, along with suggested accompaniments, tortillas, and drinks.
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Tacos: Recipes and Provocations
By Alex Stupak, Jordana Rothman"Superstar pastry chef Alex Stupak's love of real Mexican food changed his life; it caused him quit fine dining and open the smash-hit Empell
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Tacos: 75 Authentic and Inspired Recipes [A Cookbook]
By Mark Miller, Benjamin HargettRounding out the book are luscious photographs; thorough instructions for making soft tortillas from scratch and crafting them into crispy variations; recipes for salsas and accompaniments such as Guacamole and Refritos ("refried" beans); ...
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Tacos: Recipes and Provocations: A Cookbook
By Alex Stupak, Jordana RothmanWrapped up within it is an argument: Through these recipes, essays, and sumptuous photographs by Evan Sung, the 3-Michelin-star veteran makes the case that Mexican food should be as esteemed as the highest French cooking.
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Tacos: Authentic, Festive & Flavorful
By Scott WilsonFrom old standby dishes to taco truck favorites to more ambitious varieties like the Spicy Hot Fudge Taco, this book contains something for every fan of a dish that's both simple and soul-satisfying.
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Tacos: 60 recipes for fillings, salsas & sides
By Felipe Fuentes CruzThis book offers a collection of recipes for taco fillings, with some traditional recipes along with a good selection of contemporary twists to get you hooked on the taco-making craze.