New Greek Cuisine: Fresh and Modern Recipes from Aristedes' Kitchen

Greece
By Sue Townsend
The World of Recipes series introduces food and recipes from different cultures and countries. It offers curriculum links with design and technology, literacy, geography, maths, science and PHSE/citizenship.
Recipes from a Greek Kitchen: Irresistible Dishes of the Eastern Mediterranean
By Joanna Farrow, Jacqueline Clark
Beautifully illustrated step-by-step, this fabulous collection will take you on a culinary tour of the Eastern Mediterranean.
New Greek Cuisine
By Peter Conistis
New Greek Cuisine