Nutritional Assessment

Nutritional Assessment
ISBN-10
007337556X
ISBN-13
9780073375564
Series
Nutritional Assessment
Category
Medical
Language
English
Published
2009-09-08
Publisher
McGraw-Hill Science/Engineering/Math
Authors
Robert Lee, David Nieman

Description

This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.

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