Yeast is humankind's favourite microbe, our partner in brewing, baking, and winemaking. Nicholas P. Money tells the story of this 10,000-year-long marriage, looking at how yeast served as a major factor in the development of civilization, celebrating its importance, and considering its future roles in molecular biology and genetic engineering.
Reviews the discovery, control, effects and diseases caused by the different microbes.
I: photo taken by Martin Sookias; pp.2 & 4: Science Photo Library; p.7: photos taken by Martin Sookias; p.9: (left) Heather Angel, (right) photo taken by Martin Sookias The publishers would also like to thank the following school for ...
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Biotechnologie und Patentschutz: eine internationale Untersuchung der OECD
Follow the narrator as he takes us through the good and bad aspects of micro-organisms in this fun rhyming poem by Sam McBratney, explaining that while these unseen bugs can ruin food and make us ill, they also keep our world under control, ...
Microscopy means the visualization and interpretation of structures too small to be seen with the naked eye, and it is definitely an art.
Looks at the different animals that live in and around a tide pool, including limpets, mussels, starfish, prawns, and sea slugs.
Did you know a healthy person can be a home for 100,000 billion bacteria? This volume is full of quirky facts and figures, close-up views and feature boxes on the microscopic world of tiny creatures.
As well as the better-known plants, dragonflies and birds, sphagnum moss supports a unique community of microscopic animals and plants which inhabit its leaves and crevices.
Examines the elaborate world exposed beneath the magnifying lens of the microscope.