Prepare for your future career in nutrition with this bestselling text--which makes the science of nutrition relatable and meaningful. UNDERSTANDING NUTRITION makes the sometimes confusing topic of nutrition easy to understand by offering step-by-step coverage of nutrition concepts and related processes. Vivid illustrations and quick-reference nutrition tables make even the most difficult concepts easy to master. With an understanding of nutrition, you can make healthy choices in your daily life and provide others with accurate information in your professional career. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Praised for its consistent level and readability, careful explanations of all key topics (including energy metabolism and other complex processes), this is a book that connects with students, engaging them as it teaches them the basic ...
From its stunningly restyled and refined art program to the market-leading resources that accompany this text, UNDERSTANDING NUTRITION connects with its readers and continues to set the standards for texts used in the course.
Rolfes, a nutritionist, adds new chapter opening and closing scenarios to this tenth edition for undergraduates. The art and layout have been redesigned for this edition, and there are new sections on current and controversial topics.
​Sharon Rady Rolfes received her MS in nutrition and food science from Florida State University.
This text includes 20 chapters beginning with core nutrition topics; such as, diet planning, macronutrients, vitamins and minerals, and following with chapters on diet and health, fitness, life span nutrition, food safety, and world hunger.
Cover title: Understanding normal & clinical nutrition.
This book that connects with students - engaging them as it teaches them the basic concepts and applications of nutrition.
Understanding Nutrition
Hayes , J. M. 1996. The earliest memories of life on earth . Nature 384 ( 7 November ) : 21-22 . Heath , R. C. , and C. S. Conover . 1981. Hydrologic Almanac of Florida . Open - File Report 81-1107 . Tallahassee : Florida Department of ...
This introductory nutrition text takes the study of nutrition to a new level with an emphasis on active learning, assignable content, and integrated resources.