Introduces the reader to an incredible group of animals, from the common garden snail to the giant squid.
This special edition of "The Oyster, Clam and other Common Mollusks" was written by Alpheus Hyatt, and first published in 1880. The book, now more than a century old, has a focus on the anatomies of mollusks.
Originally published in 1867, this unusual book contains a wealth of information on The Edible Mollusks of Great Britian. containing recipes and thoroughly illustrated throughout much of the information is still useful and practical today.
The Shell Makers: Introducing Mollusks
This book is an enriched edition of current trends of malacological research and is a useful resource for students, teachers, and researchers working in basic and applied malacology.
In this practical book, you’ll find out how to use high-quality books and articles to make writing instruction more meaningful, authentic, and successful.
Susan H. Gray. st CenturySkills21 Library A ANIMAL INVADERS G S Susan H. Gray Published in the United States of America by Cherry Lake. Cherry Lake Publishing Ann Arbor, Michigan A giant African snail searches for its next meal.
They have done time as jewelry and tools, as medicines, currency, and symbols of industry--and they have intrigued people, from beach-combing toddlers to serious scientists, since time began. Native interest...
About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work.
Shows in detail what goes on inside a shells of snails, oysters, tortoise, crab, scorpion, nautilus, sea urchin, and Hermit Crabs.
Introduces the physical characteristics and habitats of invertebrates that live in the ocean, including jellyfish, sponges, and anemones.