Outdoor Cooking
- ISBN-10
- 0809429764
- ISBN-13
- 9780809429769
- Series
- Outdoor Cooking
- Category
- Outdoor cookery
- Pages
- 176
- Language
- English
- Published
- 1983
- Publisher
- Time Life Medical
Description
Presents the outdoor cookery of vegetables, meats, poultry, and fish and shellfish, with a special section on cheeses, spit-roasting, and clambakes. Includes 76 pages of recipes.
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