The Science of Love
- ISBN-10
- 1118397657
- ISBN-13
- 9781118397657
- Category
- Science
- Pages
- 320
- Language
- English
- Published
- 2012-11-20
- Publisher
- Wiley
- Author
- Robin Dunbar
Description
A scientific exploration of some of humanity's most puzzling questions: What is love? Why do we fall in (and out) of love? And why would we have evolved to feel something so weird, with so many downsides? Whether you live for Valentine's Day or are the type to forget your wedding anniversary, love is, quite simply, part of being human. In The Science of Love, renowned evolutionary anthropologist Robin Dunbar uses the latest science to explore every aspect of human love. Why do we kiss? What evolutionary benefit could there be to feeling like you would die for your mate? If love exists to encourage child-bearing and child-rearing, why do we love until death do us part (and beyond)? Is parental love anything like romantic love? Dunbar explores everything science has discovered about romance, passion, sex, and commitment, answering these questions and more. Draws on the latest scientific research to examine the many aspects of love—passion, commitment, intimacy, hugging, kissing, monogamy, cheating, and more—and explain why we have evolved to behave as we do Filled with fascinating insights into specific human behaviors and experiences, from the European air kiss on both cheeks to the phenomenon of love at first sight Written by Robin Dunbar, a prominent anthropologist and evolutionary psychologist whose work have been featured in Malcolm Gladwell's The Tipping Point and many other books
Get the book
Other editions
-
- 2023-02-10
- - pages
- Paperback
- Independently Published
Similar books
-
Chemistry: An Introduction to General, Organic and Biological Chemistry
By Karen C. TimberlakeThis new edition introduces more problem-solving strategies and new conceptual and challenge problems. Also, each Chapter Review has been enhanced with Learning Goals to reinforce the mastery of concepts for students.
-
Chemistry: An Introduction to General, Organic, and Biological Chemistry
By Karen TimberlakeThis laboratory manual contains 42 experiments for the standard sequence of topics in general, organic, and biological chemistry.
-
Basic Chemistry
By Karen C. TimberlakeThe book guides students through basic chemistry problem solving with engaging visuals and a focus on developing the math skills necessary to be successful in the course.
-
General, Organic, and Biological Chemistry: Structures of Life, eBook, Global Edition
By Karen C. TimberlakeThe full text downloaded to your computer With eBooks you can: search for key concepts, words and phrases make highlights and notes as you study share your notes with friends eBooks are downloaded to your computer and accessible either ...
-
Basic Chemistry
By Karen C. Timberlake, William E. TimberlakeBasic Chemistry
-
Basic Chemistry, Books a la Carte Edition
By Karen C. TimberlakeBasic Chemistry, Books a la Carte Edition
-
Essential Laboratory Manual for General, Organic and Biological Chemistry
By Karen C. TimberlakeEssential Laboratory Manual for General, Organic and Biological Chemistry
-
Basic Chemistry, Global Edition
By Karen C. Timberlake, Bill TimberlakeThe main objective in writing this text is to make the study of chemistry an engaging and a positive experience for students by relating the structure and behaviour of matter to real life.
-
General, Organic, and Biological Chemistry: An Integrated Approach
By Karen C. Timberlake, Laura D. Frost, Todd S. DealThe eText pages look exactly like the printed text, and include powerful interactive and customization functions. This is the product access code card for MasteringChemistry with Pearson eText and does not include the actual bound book.
-
Chemistry: An Introduction to General, Organic, and Biological Chemistry
By Karen C. TimberlakeHealth, Environmental, and Green Chemistry Notes throughout the text relate chemistry chapters to real-life topics in health, the environment, and medicine that are interesting and motivating to students.