Filled with figures, images, and illustrations, Encyclopedia of Water Science, Second Edition provides effective concepts and procedures in environmental water science and engineering. It unveils a wide spectrum of design concepts, methods, and solutions for enhanced performance of water quality, treatment, conservation, and irrigation methods, as well as improved water efficiency in industrial, municipal, and agricultural programs. The second edition also includes greatly enhanced coverage of streams and lakes as well as many regional case studies. An International Team Addresses Important Issues The only source to provide full coverage of current debates in the field, the encyclopedia offers professional expertise on vital issues including: Current laws and regulations Irrigation management Environmental water economics Agroforestry Erosion control Nutrient best management practices Water sanitation Stream and lake morphology and processes Sharpen Your Skills — Meet Challenges Well-Armed A direct and reliable source for best practices in water handling, preservation, and recovery, the encyclopedia examines challenges in the provision of safe water supplies, guiding environmental professionals as they face a worldwide demand for sanitary and affordable water reserves. Also Available Online This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options Contact Taylor and Francis for more information or to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367; (E-mail) [email protected] International: (Tel) +44 (0) 20 7017 6062; (E-mail) [email protected]
This new edition introduces more problem-solving strategies and new conceptual and challenge problems. Also, each Chapter Review has been enhanced with Learning Goals to reinforce the mastery of concepts for students.
This laboratory manual contains 42 experiments for the standard sequence of topics in general, organic, and biological chemistry.
The book guides students through basic chemistry problem solving with engaging visuals and a focus on developing the math skills necessary to be successful in the course.
The full text downloaded to your computer With eBooks you can: search for key concepts, words and phrases make highlights and notes as you study share your notes with friends eBooks are downloaded to your computer and accessible either ...
Basic Chemistry
Basic Chemistry, Books a la Carte Edition
Essential Laboratory Manual for General, Organic and Biological Chemistry
The main objective in writing this text is to make the study of chemistry an engaging and a positive experience for students by relating the structure and behaviour of matter to real life.
The eText pages look exactly like the printed text, and include powerful interactive and customization functions. This is the product access code card for MasteringChemistry with Pearson eText and does not include the actual bound book.
Health, Environmental, and Green Chemistry Notes throughout the text relate chemistry chapters to real-life topics in health, the environment, and medicine that are interesting and motivating to students.