A tribute to the classic America deli; this lively, illustrated title goes behind the counter to chronicle the colorful characters, rich histories and family recipes that have been passed down for generations. With more than 250 color and black & white photographs and historical ephemera, America's Great Delis is an in-depth look at delis across the U.S. 80+ original recipes from world famous delis including: a Zingerman's sandwich (#24: The Ferber Experience); Junior's Famous No.1 Cheesecake; Katz's Deli Honey Cake; Canter's Deli Cheese Blintzes; Langer's Deli pastrami, along with a glossary of Yiddishisms and deli-speak for the uninitiated, make this book a wonderful celebration of Jewish cuisine and culture.
The deli, argues Merwin, reached its full flowering not in the immigrant period but in the interwar era, when the children of Jewish immigrants celebrated the first flush of their success in America by downing sandwiches and cheesecake in ...
Looks at the history of Italian cooking and culture in the United States, providing profiles of restaurants and recipes for a variety of dishes.
In these times of troubling anti-immigrant rhetoric, The Immigrant Cookbook: Recipes that Make America Great offers a culinary celebration of the many ethnic groups that have contributed to America’s vibrant food culture.
In this book about Jewish delicatessens, about deli’s history and characters, its greatest triumphs, spectacular failures, and ultimately the very future of its existence, David Sax goes deep into the world of the Jewish deli.
The Best Sandwiches Ever--from Thursday Nights at Campanile Nancy Silverton, Teri Gelber. This is a Borzoi Book published by Alfred A. Knopf Copyright ©2002 by Nancy Silverton Photographs copyright ©2002 by Amy Neumsinger All rights ...
What they mean and why they even use them, is still a mystery to me. That's just part of Katz's! No need to be a New Yorker. This book will prove equally irresistible to both the regulars and to the uninitiated.
Sweet: you; so Sou) gm 4/ It's nearly impossible to find a Jewish foods cookbook—or respectable deli—that doesn't showcase a lentil soup. This version adds lemon juice for a bright note, and sweet potato for body and sweetness, ...
With a mixture of archival black-and-white and color photography, this book captures all the important New York windows of Christmas past.
( Figure 6-8 and color plate 28. ) Laura Ashley had maintained a consistency in her Victoriana motifs since the late sixties . Cutting - edge designers such as Valentino and Yves Saint Laurent appropriated historical costume elements ...
Praise for The Artisan Jewish Deli at Home “If my grandmother, the greatest Jewish deli–style cook I’ve ever known, were alive she’d be kvelling over this book.” —Ed Levine, founder of Seriouseats.com “Michael and Nick’s ...