Food Lovers' Guide to® Montana: Best Local Specialties, Markets, Recipes, Restaurants, And Events
- ISBN-10
- 1461747007
- ISBN-13
- 9781461747000
- Category
- Travel
- Pages
- 304
- Language
- English
- Published
- 2010-01-26
- Publisher
- Rowman & Littlefield
- Author
- Seabring Davis
Description
The essential handbook to the Treasure State's gastronomic delights * The ultimate guide to the food scene in Montana, this book provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by a local authority, it is a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information, including: • Food festivals and culinary events • Farmers' markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The state's best wineries and brewpubs • Cooking schools and seminars • Local food lore, kitchen wisdom, anecdotes, and “best of” selections
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