Getting the Best from Your Ice Cream Machine: All You Need to Know about Using Your Ice-Cream Maker

Getting the Best from Your Ice Cream Machine: All You Need to Know about Using Your Ice-Cream Maker
ISBN-10
184477435X
ISBN-13
9781844774357
Category
Ice cream, ices, etc
Language
English
Published
2013-05-16
Publisher
Hermes House
Authors
Sara Lewis, Joanna Farrow

Description

There is something irresistible about a dish of homemade ice cream that makes it impossible to refuse. Be it a simple scoop of vanilla or a sumptuous rippled chocolate terrine, ice cream has long been a well-loved treat. And if you own an ice cream machine, such treats are always available. This comprehensive book explains all you need to know, with full coverage of basic techniques, and a fascinating history of ice cream. There are everyday treats, iced desserts for special occasions, and cream-free, low-sugar and low-fat recipes. With 150 beautifully illustrated easy-to-follow recipes plus variations, the opportunities for tempting creations are almost endless.

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