Ice Cream Machine Book: Frozen Delights from Homemade Ice Creams and Sorbets to Sauces and Desserts

Description

An ice cream machine takes the strain and speeds up the process of homemade ice cream, eliminating the need to break up ice crystals yet producing confections without fuss. This book contains over 100 recipes, which feature sherbets, sorbets, reduced fat ice creams, as well as ice milk and tofu ice creams, with sections on sauces and desserts.

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