Principles and Practices of Bar and Beverage Management: raising the bar

Principles and Practices of Bar and Beverage Management: raising the bar
ISBN-10
1908999381
ISBN-13
9781908999382
Series
Principles and Practices of Bar and Beverage Management
Category
Business & Economics
Pages
256
Language
English
Published
2013-05-31
Publisher
Goodfellow Publishers Ltd
Author
James Murphy

Description

A comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part of larger institutions such as hotels and resorts.

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