Enzyme Technology
- ISBN-10
- 0521348846
- ISBN-13
- 9780521348843
- Series
- Enzyme Technology
- Category
- Science
- Pages
- 292
- Language
- English
- Published
- 1990-08-31
- Publisher
- CUP Archive
- Authors
- Martin F. Chaplin, C. Bucke
Description
This textbook provides a clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors.
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Other editions
-
Enzyme Technology: III. Rotenburg Fermentation Symposium 1982, Schloßhotel »Wilhelmshöhe« Kassel,...
- 2012-12-06
- 308 pages
- Ebook
- Springer Science & Business Media
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