Understanding Nutrition
- ISBN-10
- 0534590055
- ISBN-13
- 9780534590055
- Series
- Understanding Nutrition
- Category
- Diet in disease
- Language
- English
- Published
- 2002
- Publisher
- Brooks/Cole
- Authors
- Eleanor Noss Whitney, Sharon Rady Rolfes
Description
Used by more than one million readers, this book's clear writing, dynamic visuals, and integrated study aids engage and teach readers the basic concepts and applications of nutrition. This comprehensive book includes up-to-date coverage of the newest research and emerging issues in nutrition. The authors' approachable style helps to make complex topics easily understandable.
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