Managing Foodservice Operations: A Systems Approach for Healthcare and Institutions
- ISBN-10
- 0787290645
- ISBN-13
- 9780787290641
- Category
- Business & Economics
- Pages
- 559
- Language
- English
- Published
- 2002
- Publisher
- Kendall Hunt
- Author
- Sue Grossbauer
Description
Ultimately , the best approach is to strive to minimize turnover and retain valuable employees . Again , effective communication ... Check Your Knowledge Please select an answer for each of the following multiple choice questions . 1 .
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Other editions
-
- 1992
- 442 pages
- Paperback
- The Association
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