Répertoire des Fromages du Québec
- ISBN-10
- 2895684022
- ISBN-13
- 9782895684022
- Category
- Cheese
- Pages
- 357
- Language
- French
- Published
- 2008-10
- Authors
- Richard Bizier, Roch Nadeau
Description
Ouvrage descriptif sur les producteurs, les composantes et la conservation des différents types de fromages québécois, affinés ou de fabrication artisanale. [SDM].
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