Eating History: 30 Turning Points in the Making of American Cuisine

Eating History: 30 Turning Points in the Making of American Cuisine
ISBN-10
0231140924
ISBN-13
9780231140928
Category
Cooking
Pages
376
Language
English
Published
2009
Publisher
Columbia University Press
Author
Andrew F. Smith

Description

Looks at thirty people, events, and creations that have changed the American people's relationship with food, including Julia Child, the creation of Weight Watchers, and the Piggly Wiggly grocery chain.

Other editions

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