Frozen Desserts
- ISBN-10
- 0743271068
- ISBN-13
- 9780743271066
- Series
- Frozen Desserts
- Category
- Frozen desserts.
- Pages
- 141
- Language
- English
- Published
- 2006
- Publisher
- Simon and Schuster
- Author
- Melanie Barnard
Description
A richly illustrated series of cooking manuals utilizes hundreds of full-color photographs and instructions to take readers through the fundamental steps and techniques of cooking, from the basics to more complex variations, accompanied by dozens of delicious recipes and a special "Troubleshooting" section designed to help cooks overcome problems without having to start all over again.
Get the book
Other editions
-
- 2017-10-26
- 182 pages
- Paperback
- Createspace Independent Publishing Platform
-
- 1996-07-15
- 192 pages
- Paperback
- Macmillan
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